Pretzel Strawberry Pie

1 1/2 cups crushed pretzels 4 1/2 tablespoons white sugar 3/4 cup butter, melted 1 cup white sugar 2 (8 ounce) packages cream cheese 1 (8 ounce) container frozen whipped topping, thawed 1 (6 ounce) package strawberry flavored Jell-O® 2 cups b...
http://cookingbyfirealarm.com/pretzel-strawberry-pie/

Fruity Nutty Thumbprint Cookies

1 cup butter, softened 2/3 cup white sugar 1/2 teaspoon almond extract 2 cups all-purpose flour 1/2 cup seedless raspberry jam 1/2 cup confectioners' sugar 3/4 teaspoon almond extract 1 teaspoon milk Preheat oven to 350 degrees F (175 degre...
http://cookingbyfirealarm.com/fruity-nutty-thumbprint-cookies/

Tiramisu

1 (18.25 ounce) package moist white cake mix 1 teaspoon instant coffee powder 1/4 cup coffee 1 tablespoon coffee flavored liqueur FILLING: 1 (8 ounce) container mascarpone cheese 1/2 cup confectioners' sugar 2 tablespoons coffee flavored lique...
http://cookingbyfirealarm.com/tiramisu/

Grilled Tandoori Chicken Thighs – Cooking By Fire Alarm

Place chicken on the grill, and cook about 2 minutes on each side. Place the chicken on indirect heat, and cook 35 to 40 minutes, to an internal temperature of 180 degrees F.
http://cookingbyfirealarm.com/grilled-chicken-thighs-tandoori-2/

Cold Tuna And Noodles

1 can of tuna in water 1 can of sweet peas, drained 16 ounces cooked wide egg noodles 2 cups Miracle Whip Cook noodles until done. Drain and pour into mixing bowl. Drain Tuna and peas. Add to noodles. Add Miracle Whip (you may to add more or a ...
http://cookingbyfirealarm.com/cold-tuna-and-noodles/